Say goodbye to breakfast skips and hello to a delicious morning ritual! Introducing our incredibly versatile Keto English Muffin bread in a mug mix that not only satisfies your taste buds but also keeps your carb intake in check. With just 0.6g of carbs per slice, you can enjoy guilt-free bread that sets the tone for a successful day!

Just add 1 TBSP butter (or any oil) and 1 large egg (room temperature is best) to our dry mix in a mug or ramekin – zap in the microwave for 90 secs, (microwaves vary so between 60-90 is best)  slice and eat. Fresh, convenient, and delicious! Makes 4 slices and is extra yum toasted with your favourite topping!

Serving Suggestions: Add your favourite fruit, nuts, seeds and berries or garlic, cheese, and herbs for delicious bread alternatives – top with your favourite toppings

Just mix, bake and go!

MAKE MUFFINS! - Just add 2 TBSP of sugar-free maple syrup or keto sugar to the mix, follow baking instructions and chocolate chips, berries or whatever you like, pour into 2-3 silicon muffins moUlds and bake for approx 60- 90 secs in the microwave or 10 mins at 180 in a conventional oven

PANCAKE STACK! - Just add 2TBSP to the mix, follow instructions, serve stacked with your favorite topping, and keto syrup!  DELISH! 

Storage: Eat within one day to maintain freshness or wrap and store in fridge for 3 days or freeze for up to 3 months

• Low Carb – Keto – Paleo
• Gluten-Free
• Wheat-Free
• No sugar added
• Only 0.6g carb per serve!
• Delicious and moist
• Cooked in 90 sec!

Ingredients:  Almond meal, Ground Psyllium Husk,  Gluten-free Baking Power, Salt.

MADE WITH ALL-NATURAL INGREDIENTS, NO PRESERVATIVES, ADDITIVES, OR FILLERS NO WEIRD AFTER-TASTE!