English Muffin 50g
KETO English Muffin Bread in a Mug
Baked in just 90 Secs!
At only 0.6g Carbs our mug mixes are more than just low carb, our bread is a powerhouse of nutrition! Packed with goodness to keep you full and fueled. Eating bread has never felt this guilt-free and fabulous! 🍞🥑🌞
Just add 1 TBSP butter (or any oil) and 1 large egg (room temperature is best) to our dry mix in a mug or ramekin - Optional add 1 TBSP of milk/sour cream/yoghurt of choice– zap in the microwave for 90 secs (microwaves vary so between 60-90 secs) slice and eat. Fresh, convenient and delicious! Makes 4 slices and is extra yum toasted with your favourite topping!
Serving Suggestions: Add your favourite fruit, nuts, seeds and berries or garlic, cheese and herbs for delicious bread alternatives – top with your favourite toppings
MAKE MUFFINS! - Just add 2 TBSP of sugar-free maple syrup or keto sugar to the mix, follow baking instructions and add bananas, chocolate chips, berries or whatever you like, pour into 2-3 silicon muffins molds and bake for approx 60- 90 secs in the microwave or 10 mins at 180 in a conventional oven
PANCAKE STACK! - Just add 2TBSP to the mix, follow instructions, serve stacked with your favorite topping, and keto syrup! DELISH!
Check out our Instagram page for more recipe ideas - this is our most versatile mix you can make BAGELS, WRAPS, SCONES, BURGER BUNS, BREADCRUMBS, COOKIES, PIKLETS and MORE!
Storage: Eat within one day to maintain freshness or wrap and store in fridge for 3 days or freeze for up to 3 months.
- Low Carb – Keto – Paleo
- Gluten-Free
- Grainfree
- No sugar added
- Diabetic friendly
- Wheat free
- Only 0.6g carbs per serve!
- Delicious and moist
- Cooked in 90 sec!
Ingredients: Almond meal, Ground Psyllium Husk, Gluten-free Baking Power, Salt.
