Have you tried a Bounty Bar, if you haven't , then just imagine eating a frozen Mounds Bar. The two candy bars are quite similar – creamy coconut filling and smooth chocolate shell. Mounds Bars are more prevalent in the United States, while Bounty Bars are their European cousin.
Base:
2 scoops @getyayumon Rich Chocolate Coconut Slice (from the 5 x serve VALUE PACK)
1.5 TBSP coconut oil (Melted)
Mix together & place into your mould, freeze.
Middle:
250g cream cheese
1 1/2 cups coconut
2 TBSP cream
1/4 cup chocolate chips
Squirt of coconut sweetener
2 TBSP maple syrup
Add all ingredients together and mix on medium until combined. Add to the base layer & freeze.
Top:
1/4 cup choc chips
1 TBSP coconut oil
1/2 TBSP maple syrup
Melt at 30second intervals until melted. Add on top of the middle layer & freeze until set.
Enjoy